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Increase your profits by up to 15-20% with the industry leading solution provider

"PSL have gone above and beyond our expectations and assisted us with much of the administration for our standardised food project, including Group menu specifications, costings etc. Nothing is ever too much trouble for them."

Daniel Murphy - Operations Manager
Luxury Family Hotels

PSL... "We are the Food Professionals"

Recent Published Articles and News

The 'Living Wage'

Chancellor George Osborne has announced a new national Living Wage to replace the current National Minimum Wage which sits at £6.50 per hour. Starting in April 2016,...[click to read more]

Are your Food profits up? If not, why not?

Recent research by The Caterer and food purchasing experts PSL – The Food Professionals has identified that many operators have not manged to take advantage of the cost savings afforded by food deflation over the past 18 months. So what has happened here? How should you tackle it? [click to read more]



Find out what Simon Kossoff has to say about PSL.

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Find out what Richard Shepherd has to say about PSL.

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Latest News Articles from The Caterer

Centerplate to provide catering on Hastings Pier

Centerplate has secured a deal to cater for the attractions on the newly rebuilt Hastings Pier, after the original pier was destroyed by a fire in 2010.

Jason Atherton to open his first restaurant in the Philippines

Michelin-starred chef-restaurateur Jason Atherton and his wife Irha will launch their first restaurant in the Philippines with the Pig & Palm later this year.

The Bay and Ondine join forces to help The Fishermen’s Mission

The Bay Fish & Chips in Stonehaven is joining forces with Edinburgh restaurant Ondine to host a charity lunch, with all proceeds going to The Fisherman’s Mission.

Hotel and restaurants planned for £75m Elwick Place development in Kent

A 58-bedroom hotel and seven restaurants will form part of the £75m Elwick Place development in Kent, after Stanhope PLC was granted planning permission last year.