"PSL have gone above and beyond our expectations and assisted us with much of the administration for our standardised food project, including Group menu specifications, costings etc. Nothing is ever too much trouble for them."
Chancellor George Osborne has announced a new national Living Wage to replace the current National Minimum Wage which sits at £6.50 per hour. Starting in April 2016,...[click to read more]
Recent research by The Caterer and food purchasing experts PSL – The Food Professionals has identified that many operators have not manged to take advantage of the cost savings afforded by food deflation over the past 18 months. So what has happened here? How should you tackle it? [click to read more]
Find out what Simon Kossoff has to say about PSL.
Find out what Richard Shepherd has to say about PSL.
Daniele Quattromini, the 2015 Gold Service Scholarship winner and manager of the Lusso-operated Club Lounge 39 in One Canada Square, is to leave his role and join Cliveden House as restaurant manager.
The search is on for the next Hotelier of the Year, sponsored by Casna Group, to fill the shoes of last year’s winner, Nick Jones, founder and chief executive of Soho House & Co. Janet Harmer reports
London’s Connaught hotel is celebrating after a double triumph at the 10th Annual Spirited Awards during the Tales of the Cocktail festival in New Orleans.
Brimington Junior School in Chesterfield, Derbyshire will have its dining hall transformed as part of a national competition prize worth around £10,000.